by our College Data Analytics TeamIn 2025, College Factual analyzed 2 schools in order to identify the top ones for its Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region ranking. Combined, these schools handed out 178 associate degrees in culinary arts/chef training to qualified students.
Jump to one of the following sections: * Our Methodology
In addition to the above, you should consider some of the following factors:
Our full ranking methodology documents in more detail how we consider these factors to identify the best schools for culinary arts/chef training students working on their associate degree.
When choosing the right school for you, it's important to arm yourself with all the facts you can. To that end, we've created a number of major-specific rankings, including this Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region list to help you make the college decision.
The following list ranks the best colleges and universities for pursuing an associate degree in culinary arts/chef training.
It is difficult to beat Johnson & Wales University - Providence if you wish to pursue an associate degree in culinary arts/chef training. JWU Providence is a small private not-for-profit university located in the medium-sized city of Providence.More information about a associate in culinary arts/chef training from Johnson & Wales University - Providence
Any student who is interested in an associate degree in culinary arts/chef training needs to check out Holyoke Community College. Located in the rural area of Holyoke, Holyoke Community College is a public college with a small student population.More information about a associate in culinary arts/chef training from Holyoke Community College
Explore the best culinary arts/chef training schools for a specific state in the New England Region .
| State | Colleges | Degrees Awarded |
|---|---|---|
| Massachusetts | 257 | 31 |
| Connecticut | 156 | 13 |
| New Hampshire | 114 | 12 |
| Rhode Island | 101 | 138 |
| Maine | 94 | 20 |
Culinary Arts/Chef Training is one of 11 different types of Culinary Arts programs to choose from.
| Related Major | Annual Graduates |
|---|---|
| Baking & Pastry Arts/Baker/Pastry Chef | 142 |
| Restaurant, Culinary, & Catering Management/Manager | 16 |
| Other Culinary Arts & Related Services | 12 |
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